Masoor pulao
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Masoor pulao. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Masoor pulao is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Masoor pulao is something that I have loved my entire life.
Many things affect the quality of taste from Masoor pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Masoor pulao using 4 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Masoor pulao:
- 1 cup Masoor sabut
- 3 cup Rice boil
- 1/2 cup Yogurt
- 4 Potatoes
Instructions to make to make Masoor pulao
- Aik pan mein 1/2 cup oil dalein phr masoor dal ke fry krein.
- Ab bacha hoa Qeema dalein or mix krlein.
- Ab is mein dahi dalein.
- PHR is mein aalo dalein or mix kar ke slow flame pe masoor or aalo Gul Jane tak pakain PHR masala bhoon lein.
- Chawal mein salt dal ke boil krlein.
- Ab aik pateelay mein chawal ki layer lgaen.phr masalay ki layer lgaen.is per Hara dhaniya, Green chilli or lemon dalein.
- PHR is per baqe chawal ki layer lgaen PHR is per zarday ka colour dalein or 1 cup oil dalein.or isko dum pe 15 mint high flame pe rakhein jab taiz steam ajaye to isko slow heat pe 15 mint dum dein. Ready
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So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Masoor pulao. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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