Creamy indian expresso

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Creamy indian expresso. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy indian expresso is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Creamy indian expresso is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Creamy indian expresso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy indian expresso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Creamy indian expresso using 5 ingredients and 3 steps. Here is how you can achieve it.

#cookpadturns2

Ingredients and spices that need to be Prepare to make Creamy indian expresso:

1. 1 tbsp instant coffee powder
2. 1 tbsp sugar
3. 1 tsp water
4. 1 cup milk
5. Cocoa powder to sprinkle

Instructions to make to make Creamy indian expresso

1. In a coffee mug put coffee powder and sugar with water.
2. With a spoon, start beating the mix continuously for 6 to 8 minutes. That will give you the whipped frothy coffee-sugar mix. The more you beat, the mix will become pale in colour. Make sure your mix is whipped and creamy enough.
3. Heat a cup of milk and pour it over the whipped coffe-sugar paste. Stir lightly and Sprinkle some cocoa powder and serve immediately.

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So that's going to wrap it up with this special food Steps to Prepare Award-winning Creamy indian expresso. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!