Choco coffee dates with sabja seeds cooler

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Choco coffee dates with sabja seeds cooler. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Choco coffee dates with sabja seeds cooler is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look fantastic. Choco coffee dates with sabja seeds cooler is something which I have loved my entire life.

Many things affect the quality of taste from Choco coffee dates with sabja seeds cooler, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choco coffee dates with sabja seeds cooler delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Choco coffee dates with sabja seeds cooler using 12 ingredients and 6 steps. Here is how you can achieve that.

#Dates
Ramadan sesason people's are mostly drink shakes, smoothies, or juices. Every day they intake different delicious drinks. Dates is one of the good sauce for our body, it can help to prevent more disease such as heart problems, anemia etc. Daily we need to take at least one dates.

Ingredients and spices that need to be Get to make Choco coffee dates with sabja seeds cooler:

1. 5 crushed Dates
2. 2 small Banana
3. 2 tbsp Sabja seeds
4. as needed Whipped cream powder
5. 2 tablespoon Coco powder
6. 2 tsp Coffee powder
7. 1-2 cup Iced milk
8. 1 tsp Cardamom powder
9. 1 tsp Honey
10. 2 tablespoon Sugar
11. 1/4 tsp Sea salt
12. 1/2 tsp Vanilla essence

Instructions to make to make Choco coffee dates with sabja seeds cooler

1. First in a large bowl mix Coco powder, sea salt, cardamom powder, honey and iced milk and add sabjaseeds.
2. Keep at refrigerate in 45mins, after 20mins stir once again, it doesn't form clumps
3. Take blender mashed the banana, dates and sugar.
4. Then use the beater for preparing whipped cream (whipped cream powder+milk+sugar+vanila essence).
5. After 45mins serve the glass, you can layer the dates banana mixture with sabjaseeds pudding.
6. Serve the whipped cream in top of the glass and garnish with chocolate or nuts it's optional.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Ultimate Choco coffee dates with sabja seeds cooler. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!