Biryani

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Biryani. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Biryani is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Biryani is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biryani is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biryani estimated approx 1.5 hrs.

To get started with this recipe, we have to first prepare a few ingredients. You can have Biryani using 43 ingredients and 8 steps. Here is how you can achieve it.

Yummiest dish in all over pakistan.

Ingredients and spices that need to be Prepare to make Biryani:

1. 500 grams (For cooking, check this) Basmati Rice
2. 4 tblspn ghee
3. 1 large sliced thinly Onion
4. 1 handful Cashews
5. 1 handful Sultanas / Kishmish
6. 1 pinch Saffron
7. For Marinating :
8. 500 grams chopped into bite size pieces beef
9. Coriander Powder / Malli Podi – 1 tblspn
10. 2 tsp Chilli Powder –
11. 1 tsp Pepper Powder –
12. 1 tsp Turmeric Powder / Manjal Podi –
13. 1 tsp Cumin Powder / Jeera Podi –
14. 1.5 tsp Garam Masala Powder –
15. 1 tblsp Ginger Garlic Paste
16. to taste Salt
17. 1 tblspn lemon juice
18. For Masala :
19. 4 tblspn + 2 tblspn Oil
20. 3 large sliced thinly onion
21. Curry leaves a handful
22. 3 tbsp Ginger Garlic Paste
23. 2 large chopped finely tomato
24. 2 tbsp Coriander Powder / Malli Podi
25. 1 tbsp Chilli Powder
26. 2 tsp Pepper Powder –
27. 1 tsp Turmeric Powder / Manjal Podi –
28. 2 tsp Cumin Powder / Jeera Podi
29. 1 tblspn garm masala powder
30. to taste Salt
31. 1 cup Curd / Yogurt –
32. as needed Water
33. Coriander leaves as needed finely chopped
34. Mint Leaves as needed finely chopped
35. Whole spices:
36. 1 tsp Fennel Seeds / Sombu / Saunf
37. 1 tsp Cumin Seeds / Jeerakam
38. 2 cm Cinnamon / Pattai
39. 3 Cardamom / Yelakai
40. 3 Cloves / Krambu
41. 1 Bay Leaf
42. 1 piece Black Stone Flower / Kal Paasi
43. 1 Star Anise –

Instructions to make to make Biryani

1. Wash and soak basmati rice for 30 mins. Drain it and cook it as per this directions. Drain and set aside.
   
   Take saffron in a bowl, add little milk and let it sit till everything is done.
2. Take all marinating ingredients in a bowl and mix well. Leave to marinate for 15 mins to 1 hour.
3. Heat 2 tblspn oil in a pressure cooker. Add in beef and stir fry for 5 mins. Add in 1.5 cup of water and mix well. Pressure cook for 10
   whistle, simmer for 15 to 20 mins. Turn off the heat and let the steam go all by itself. Open the cooker and check for doneness.
4. Now heat oil in a kadai. Add in whole spices and sizzle for a min.Add in onions, curryleaves and salt. Cook till onions get golden.Add in tomatoes and cook till it gets mushy.
5. Add in all spice powder and mix well. Add in yogurt and give a good mix.Add in half of the mint and coriander leaves.Add in the cooked beef along with liquid and mix well. Cook till it gets thick.
6. Now heat ghee in a pan, add in onions and fry till golden, add in cashews and kishmish and fry till golden. Set aside.
7. Now lay the cooked basmati rice over the masala, top with mint and coriander leaves, fried onions, cashews and kishmish along with the ghee, saffron milk. Cover with a tight lid and put this over a tawa on low heat.
8. Let this cook on dum for 15-20 min.Now biryani is ready.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Biryani. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!