Mutton biryani

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Mutton biryani. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mutton biryani is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Mutton biryani is something which I have loved my entire life.
Many things affect the quality of taste from Mutton biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Mutton biryani using 21 ingredients and 8 steps. Here is how you can achieve that.
It's really a mouthwatering dish.
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Ingredients and spices that need to be Prepare to make Mutton biryani:
- 1 kg Mutton
- 1 Onion
- Ginger one small piece
- 5 cloves Garlic
- 2 tablespoon Coriander seeds
- 4 tablespoon Fennel seeds
- Cinnamon sticks 3 to 4
- 3 Star anise
- 8 Black pepper
- 1 cup Ghee
- Cloves 6
- 6 Onion crushed
- 1 tablespoon ginger garlic paste
- Salt per taste
- 2 tablespoon Red Chilli
- 4 Green chilli
- 1 cup Yogurt
- 1 kg soaked rice
- Food colour per required
- 2 tablespoon Lemon juice
- 1 tablespoon Cumin seeds
Instructions to make to make Mutton biryani
- In a pan add 2 liter water in it & add mutton in it.
- Take all the spice in a pot that is onion, ginger, garlic, fennel, coriander, cloves, black pepper, cinnamon sticks & put that pot in the mutton pan.
- In a separate pan add ghee & onion in it. When the onion get golden brown take a small amount out of the pan.
- Now add ginger garlic paste cumin seeds salt & red chilli & mutton in it &cook.
- Add yogurt & again cook well.
- Now add mutton stock,lemon juice & rice.
- When the stock get dried add food colour & golden fry onion on in it.
- Cover it & let it cook on slow flame for 15 minutes. Garnish with tomato & coriander.
As your experience and self-confidence grows, you will locate that you have a lot more natural control over your diet plan and adapt your diet to your personal preferences gradually. Whether you want to serve a recipe that makes use of fewer or even more active ingredients or is a little essentially spicy, you can make straightforward changes to attain this objective. To put it simply, begin making your dishes promptly. When it comes to fundamental food preparation skills for novices you do not need to discover them however only if you grasp some easy food preparation techniques.
This isn't a complete guide to quick and also very easy lunch recipes but its excellent food for thought. Hopefully this will certainly obtain your innovative juices streaming so you can prepare tasty meals for your family without doing too many square meals on your trip.
So that is going to wrap this up with this special food Simple Way to Make Ultimate Mutton biryani. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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