Mung dal ke dhokle

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Mung dal ke dhokle. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mung dal ke dhokle is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Mung dal ke dhokle is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Mung dal ke dhokle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mung dal ke dhokle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Mung dal ke dhokle using 15 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Mung dal ke dhokle:

1. 1 cup mung dal
2. 1/2 cup rice
3. 1/2 cup yogurt
4. 1 spoon green chilli paste
5. 2 spoon ginger garlic padte
6. 1 spoon garam masala
7. 2 spoon coriander
8. 1 tsp seesame seeds
9. 1 tsp cumin seeds
10. 1 tsp mustard
11. 2 spoon oil
12. 1/2 spoon baking soda
13. 2 chopped green chilli
14. as needed Salt
15. Water as required

Instructions to make to make Mung dal ke dhokle

1. Soak Moong dal aur rice in yogurt for 5 to 6 hours. Also add some water.
2. Now grind them in mixture. And make a thick batter.
3. Add ginger garlic hari mirch coriander leaves salt and garam masala.
4. Now take a steamer. Add baking soda.
5. Take a grease plate. Add batter.and put plate in steamer.
6. Remove plate after 15 mins. And cut in diamond shape.
7. Now take a pan. add 1 spoon oil.Add mustard seeds seesame seeds cumin seeds and hari mirch.
8. In this add our dhokla. Remove from gas.
9. Our amazing dhokla are ready.
10. Serve it hot.

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Mung dal ke dhokle. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!