Chicken and avocado ranch burritos

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Chicken and avocado ranch burritos. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken and avocado ranch burritos is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Chicken and avocado ranch burritos is something which I have loved my entire life.

Many things affect the quality of taste from Chicken and avocado ranch burritos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and avocado ranch burritos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Chicken and avocado ranch burritos using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chicken and avocado ranch burritos:

  1. 1 pound boneless, skinless chicken thighs, cut into 1-inch chunks*
  2. 1 (1.25 ounce) package taco seasoning
  3. 1 tablespoon olive oil
  4. 4 burrito-size flour tortillas, 10 inches each
  5. 2 avocados, halved, peeled, seeded and diced
  6. 1 cup shredded mozzarella cheese
  7. 1/4 cup sour cream
  8. 1/4 cup Ranch dressing
  9. 1/4 cup chopped fresh cilantro leaves

Instructions to make to make Chicken and avocado ranch burritos

  1. Heat olive oil in a large skillet over medium heat. Season chicken thighs with taco seasoning. Add chicken to the skillet and cook until golden, about 3-4 minutes; set aside.
  2. Heat tortillas according to package instructions.
  3. Working one at a time, place chicken, avocado, cheese, sour cream, Ranch and cilantro in the center of each tortilla. Bring the bottom edge of the tortilla tightly over the filling, folding in the sides. Continue rolling until the top of the tortilla is reached. Repeat with remaining tortillas.
  4. Heat a grill pan over medium high heat. Add burritos and cook, pressing gently with a spatula, about 3-4 minutes per side, or until golden brown and the cheese has melted.*
  5. Serve immediately.

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So that is going to wrap this up for this special food Recipe of Award-winning Chicken and avocado ranch burritos. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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